At JuneBaby, Edouardo Jordan Lovingly Upends Stereotypes

The Salare chef takes on Southern fare with flair.

 

Jeff Sessions Is Coming for Medical Marijuana

The U.S. Attorney General appears to be convinced that the War on Drugs was a good thing, no matter the facts.

 

Tiki Takes Off

The latest cocktail trend is something familiar and exotic.

 

For Local Breweries and Bars, Summer Can Spell Trouble

Here is how they keep that refreshing beer from turning warm and foamy.

Sophisticated and Laid Back, Café Hitchcock Is What Downtown Needs

Brendan McGill expands his Bainbridge-born brand in all the right ways.

The Science Behind the Crossfade

What happens when you mix your booze and your bud, and how to avoid a green out.

A Day-by-Day Guide to Seattle Farmers Markets

Where to get locally sourced food (almost) every day of the week.

A Delectable Guide to Open-Air Food Events in Seattle

Looking to eat and drink in the sun? Look no further.

At Iconiq, a Marriage of Japanese Influences and Classic French Dishes

Mount Baker gets a destination restaurant, but don’t plan to stay for long.

Meet the Cannabis-Loving Collective That Seeks to Unite, Elevate, and Heal

The organizers of Weed.Women.WiFi. tell us who they are and what they’re up to.

Summer Dining Tips From Top Seattle Chefs

Five suggestions for getting the most flavor out of the season.

The Difficulties of Drinking in the Sunshine in Seattle

Now should be the time to enjoy a cold one in the great outdoors. But the city doesn’t make it easy.

Navy Strength Rethinks Tiki

The new Belltown spot has a great menu, but feels more Seattle than South Seas.

The Fun and Easy Way to Track Stats on Cannabis Consumption

Lemon Haze offers daily updates on the weed we smoke.

Two Years After Selling to Anheuser-Busch, Elysian Soldiers On

Numerous remodels and national distribution are in the near future.

An Historic Setting Meets Modern, Eclectic Fare at Cook Weaver

This restaurant is a winner in so many ways … if you can find it.

Supply and Demand … and Sommeliers

There are plenty of wine experts looking for work, but is there enough work to be had in casual seattle.

Washington’s Legal Weed Just Got Legaler

Among many other things, you can now officially pass that joint.

A Beer Mystery in Pioneer Square

In its latest production, Cafe Nordo offers up just what the beer drinker should be looking for.

Shota Nakajima Delivers a Different Kind of Cuisine … Again

Naka may have closed, but its chef is determined to bring Seattle nuanced Japanese food.